From Waste to Plate Innovations in Food Waste Valorization for Sustainable Food Systems
Category: eBooks
- views: 218
- date: 11 July 2026
- posted by: BeMyLove
From Waste to Plate Innovations in Food Waste Valorization for Sustainable Food Systems | 27.74 MB
Title: From Waste to Plate Innovations in Food Waste Valorization for Sustainable Food Systems
Author: Helen Onyeaka, Taghi Miri, Olumide A. Odeyemi
Category: Nonfiction, Science & Nature, Technology, Food Industry & Science, Science, Biological Sciences, Environmental Science, Other Sciences
Language: English | 411 Pages | ISBN: 9783032224729
Description:
This book addresses one of the most pressing issues in contemporary food science: the valorization of food waste to achieve the Sustainable Development Goal of Zero Hunger (SDG 2), as well as of Responsible Consumption and Production (SDG 12). From leading experts in food science, waste management, and sustainable development, From Waste to Plate considers food waste management in the context of global food systems and includes case studies and examples from diverse geographical regions, showcasing different approaches and outcomes.
The primary purpose of this work is to provide a comprehensive overview of the innovative methods and strategies employed in converting food waste into valuable resources. By exploring the economic, environmental, and social impacts of food waste valorization, this book seeks to inspire further research and practical applications in the field. It not only elucidates the mechanisms various valorization methods, but also discusses relevant policy frameworks, practical implementations, economic benefits and approaches to changing consumer attitudes. Readers from diverse backgrounds will find a well-rounded perspective on this complex and important subject.
DOWNLOAD:
https://rapidgator.net/file/bf4e306de58d1dda9cc22840623aa56f/978-3-032-22472-9.rar
https://nitroflare.com/view/722162C0B521DF6/978-3-032-22472-9.rar
This book addresses one of the most pressing issues in contemporary food science: the valorization of food waste to achieve the Sustainable Development Goal of Zero Hunger (SDG 2), as well as of Responsible Consumption and Production (SDG 12). From leading experts in food science, waste management, and sustainable development, From Waste to Plate considers food waste management in the context of global food systems and includes case studies and examples from diverse geographical regions, showcasing different approaches and outcomes.
The primary purpose of this work is to provide a comprehensive overview of the innovative methods and strategies employed in converting food waste into valuable resources. By exploring the economic, environmental, and social impacts of food waste valorization, this book seeks to inspire further research and practical applications in the field. It not only elucidates the mechanisms various valorization methods, but also discusses relevant policy frameworks, practical implementations, economic benefits and approaches to changing consumer attitudes. Readers from diverse backgrounds will find a well-rounded perspective on this complex and important subject.
DOWNLOAD:
https://rapidgator.net/file/bf4e306de58d1dda9cc22840623aa56f/978-3-032-22472-9.rar
https://nitroflare.com/view/722162C0B521DF6/978-3-032-22472-9.rar
We need your support!
Make a donation to help us stay online
Bitcoin (BTC)
bc1q08g9d22cxkawsjlf8etuek2pc9n2a3hs4cdrld
Bitcoin Cash (BCH)
qqvwexzhvgauxq2apgc4j0ewvcak6hh6lsnzmvtkem
Ethereum (ETH)
0xb55513D2c91A6e3c497621644ec99e206CDaf239
Litecoin (LTC)
ltc1qt6g2trfv9tjs4qj68sqc4uf0ukvc9jpnsyt59u
USDT (ERC20)
0xb55513D2c91A6e3c497621644ec99e206CDaf239
USDT (TRC20)
TYdPNrz7v1P9riWBWZ317oBgJueheGjATm
Information |
|||
 |
Users of GUESTS are not allowed to comment this publication. | ||