Tutorials > Food Safety & Hygiene For Beginners
Food Safety & Hygiene For BeginnersDate: 11 September 2023 | Posted by: voska89 |
![]() Free Download Food Safety & Hygiene For Beginners Published 9/2023 MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz Language: English | Size: 477.42 MB | Duration: 0h 58m Level 1 Food Safety & Hygiene online course: Introduction to Food Safety and Hygiene What you'll learn Understand the importance of food safety Apply the principles of food safety in the workplace Identify and control food safety hazards Prevent foodborne illness Requirements Learners do not require any prior qualifications to enrol on this course. Description Do you want to start a career in the Food and Catering Industry, or do you want to develop your skills in this profession? Then this Level 1 Food Hygiene & Safety course will provide you with a solid basis to become a confident professional.Our Level 1 Food Hygiene course is for anyone new to working with food who needs to learn the basics of food safety and hygiene. This online course covers the key terms, concepts, and practical skills you need to prevent foodborne illness.Course ContentIntroduction to Food Safety: What is food safety? Why is it important? What are food safety hazards? The obligations of food businesses.Personal Hygiene & Grooming: The importance of personal hygiene, hand washing technique, food service gloves, personal grooming, employee's illness and responsibility.Microbiological Food Hazards: Biological hazards, physical hazards, chemical hazards, the 4 C's of food safety.Food Allergens & Cross Contaminations: Food allergens, allergic reactions to different foods, allergen control, cross contamination, causes of cross contamination, preventing cross contamination.Cleaning and Sanitising: The importance of cleaning, cleaning, the 6 stages of cleaning, sanitising, cleaning schedule.Why You Should Buy This CourseThis course is essential for anyone who works in the food industry, whether you are a food handler, manager, or owner. It will teach you the basics of food safety and hygiene, so that you can help to prevent foodborne illness.The course covers all of the important topics, including:The importance of personal hygieneHow to prevent cross contaminationHow to identify and control food allergensHow to clean and sanitise food premisesThe course is delivered in an easy-to-understand format, with clear explanations and diagrams. You will also have the opportunity to practice what you have learned with interactive exercises.This course is a valuable investment in your career. It will help you to gain the knowledge and skills you need to work safely in the food industry. Overview Section 1: Introduction to Food Safety Lecture 1 Introduction to Food Safety Section 2: Personal Hygiene & Grooming Lecture 2 Personal Hygiene & Grooming Section 3: Microbiological Food Hazards Lecture 3 Microbiological Food Hazards Section 4: Food Allergens & Cross Contaminations Lecture 4 Food Allergens & Cross Contaminations Section 5: Cleaning and Sanitising Lecture 5 Cleaning and Sanitising This course is for anyone who wants to learn the basics of food hygiene and safety, regardless of their level of experience.,Food Handlers,Food delivery drivers,Kitchen porters Homepage DOWNLOAD LINK No Password - Links are Interchangeable See full article |